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Malai Chicken Tikka /  دجاجا مالاي تكا-Pack of 350gms

Malai Chicken Tikka / دجاجا مالاي تكا-Pack of 350gms

Out of stock

These tender pieces of boneless chicken have been seasoned with our special malai masala.

Fresh Chicken, Malai Masala (Cashew Nut Paste, Sugar, Salt, White Pepper Powder, Cardamom Powder, Fenugreek Leaves, Fennel Seeds, Ginger Powder, Garlic Powder), Curd, Cream, Garlic, Green Chilly, Ghee, White Gravy (Onion Paste, Cashew Nuts, Ginger, Garlic, Bay Leaves, Cinnamon Stick, Cardamom, Fennel Seeds, Palm Oil), Corn Flour, Mustard Oil

Nuts and Dairy

SHELF-LIFE: 5 days

WEIGHT: 350 gms


Cooking Instruction:

Unpack the marinated chicken into a bowl and make sure all the marinade from the pouch is scraped into the bowl. Mix the chicken well for an even coating of the marinade. Heat up a griddle or hot plate and add oil. Place the marinated chicken pieces on the hot plate and grill them on a slow fire. Turn sides to have an even colouring all over and a well-cooked meat. Make sure not to allow the chicken to overcook and dry.

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