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Chicken Dumplings - Pack of 8 pieces
Available in Dubai
Delicious, bite-sized dumplings are hand-made from a light flour dough encasing our fragrant chicken and veggie filling. These piping hot pockets of protein-packed goodness can be ready in a few minutes, without any fuss or bother. Filled with our antibiotic and preservative free chicken, carrots, fresh herbs and aromatics, these dumplings are ideal for weekday dinners, part of a sharing platter or a healthy afternoon snack.
8 pieces per pack, 240g
Store at 4°C. Return a damaged pack. Use within 3 days.
Cooking Instructions: Dumplings are best cooked by either steaming over a rolling boil for around 15mins or till tender. Use a bamboo steamer and line the tray with baking/parchment paper or use a metal steamer which is wiped out with oil to prevent the dumplings from sticking.
You can also pan fry briefly with a little hot oil after steaming till golden and crispy.
Ingredients - Dumplings: Chicken, Maida Flour, Carrots, Sunflower Oil, Fresh Coriander, Spring Onions, Garlic, Salt, Ginger, Sesame Oil, Cumin Seeds, White Pepper.
ALLERGENS:GLUTEN and SESAME
Ingredients – Sesame Tomato Sauce: Tomato, Water, Red Onion, Garlic, Ginger, Fresh Coriander, Sunflower Oil, Roasted Sesame Seeds, Salt, Vegetarian Stock Powder, Turmeric Powder, Coriander Powder, Curry Powder and Gram Masala.
Allergens: SESAME
Ingredients – Sweet Chili Sauce: Chili, Water, White Vinegar, Salt, Sugar and Garlic.
Allergens: Nil
Nutritional Information per 100g: Energy 190kcal, Total Carbohydrates 19g, Fibre 1g, Total Sugars 1g, Protein 17g, Total Fat 5g, Saturated Fat 0.5g, Trans Fats 0g
8 pieces per pack, 240g
Store at 4°C. Return a damaged pack. Use within 3 days.
Cooking Instructions: Dumplings are best cooked by either steaming over a rolling boil for around 15mins or till tender. Use a bamboo steamer and line the tray with baking/parchment paper or use a metal steamer which is wiped out with oil to prevent the dumplings from sticking.
You can also pan fry briefly with a little hot oil after steaming till golden and crispy.
Ingredients - Dumplings: Chicken, Maida Flour, Carrots, Sunflower Oil, Fresh Coriander, Spring Onions, Garlic, Salt, Ginger, Sesame Oil, Cumin Seeds, White Pepper.
ALLERGENS:GLUTEN and SESAME
Ingredients – Sesame Tomato Sauce: Tomato, Water, Red Onion, Garlic, Ginger, Fresh Coriander, Sunflower Oil, Roasted Sesame Seeds, Salt, Vegetarian Stock Powder, Turmeric Powder, Coriander Powder, Curry Powder and Gram Masala.
Allergens: SESAME
Ingredients – Sweet Chili Sauce: Chili, Water, White Vinegar, Salt, Sugar and Garlic.
Allergens: Nil
Nutritional Information per 100g: Energy 190kcal, Total Carbohydrates 19g, Fibre 1g, Total Sugars 1g, Protein 17g, Total Fat 5g, Saturated Fat 0.5g, Trans Fats 0g