Our Chef's selection of Gourmet Hotdogs. They are made out of only the best meat certified to be free of antibiotic residues and preservatives, so that you and your family can enjoy a healthy meal without a worry on the mind.

Although our hotdogs and sausages are pre-cooked, they should be further cooked as per below :

The hot dogs could be grilled, steamed or boiled. Boiling hot dogs for 3-5 mins is definitely an easy way to prepare the hot dogs. In just a few minutes they are ready to enjoy. Fill a pan halfway with water & bring to a boil for about 5 minutes until the hotdogs are plump.
1) Before laying hot dogs on the grill, ensure that the grill is sprayed with vegetable oil or cooking spray to ensure the food doesn’t stick to the grates as it’s cooked.

2) It is suggested to use tongs rather than a fork to gently turn franks and handle as little as possible. Do not cut or pierce the hot dogs while they are grilling so as to prevent the juices from being lost.

3) If you prefer your hot dogs to have a smoky taste, keep the grill completely covered while cooking.

Once cooked, allow the hotodgs to cool down for 2-3 mins, before once can enjoy the FreshtoHome Gourmet hotdogs with a relish or spreads, spring onions, sourcream and tomatoes.

Our signature collection of Marinated items.

Antibiotic-Free Chicken Brest marinated in Lemon & Herb Flavour

* Item is not cooked
* Cooking time of Approx. 15 mins required at 165 degrees F

** INSTRUCTIONS **:

1) Remove the meat from the bag, discard the excess marinade.
2) Pre-heat the oven to 350-400 degrees for 10-15 mins, Put the chicken breast on the grill in a single layer, as spaced out as you can given your surface and the number of breasts you have.
3) Brush the cooking grate clean. Oil your grill grates. Basically, when your grill is cold, dip paper towel into an oil that has a high smoking point, like vegetable oil or grapeseed oil. Then use tongs to rub that oiled towel onto your grates. , and Grill the kebabs over direct/medium heat turning it twice or thrice.
4) Once the internal temperature reaches 165 degrees, you may remove the kebabs from the grill and allow it to rest.
5) Garnish appropriately and enjoy the juicy taste of our FreshtoHome signature Chicken Brest marinated in Lemon & Herb Flavour

Our signature collection of Marinated items.

Antibiotic-Free Chicken Drumstick marinated in Teriyaki Flavour.

* Item is not cooked
* Cooking time of Approx. 15 mins required at 165 degrees F

** INSTRUCTIONS **:

1) Remove the meat from the bag, discard the excess marinade.
2) Pre-heat the oven to 350-400 degrees for 10-15 mins, Put the chicken drumstick on the grill in a single layer, as spaced out as you can given your surface and the number of breasts you have.
3) Brush the cooking grate clean. Oil your grill grates. Basically, when your grill is cold, dip paper towel into an oil that has a high smoking point, like vegetable oil or grapeseed oil. Then use tongs to rub that oiled towel onto your grates. , and Grill the kebabs over direct/medium heat turning it twice or thrice.
4) Once the internal temperature reaches 165 degrees, you may remove the kebabs from the grill and allow it to rest.
5) Garnish appropriately and enjoy the juicy taste of our FreshtoHome signature Chicken Drumstick marinated in Teriyaki Flavour.

Our signature collection of Marinated items.

Antibiotic-Free Chicken Boneless Thigh marinated in Lemon & Herb Flavour.

* Item is not cooked
* Cooking time of Approx. 15 mins required at 165 degrees F

** INSTRUCTIONS **:

1) Remove the meat from the bag, discard the excess marinade.
2) Pre-heat the oven to 350-400 degrees for 10-15 mins, Put the chicken breasts on the grill in a single layer, as spaced out as you can given your surface and the number of breasts you have.
3) Brush the cooking grate clean. Oil your grill grates. Basically, when your grill is cold, dip paper towel into an oil that has a high smoking point, like vegetable oil or grapeseed oil. Then use tongs to rub that oiled towel onto your grates. , and Grill the kebabs over direct/medium heat turning it twice or thrice.
4) Once the internal temperature reaches 165 degrees, you may remove the kebabs from the grill and allow it to rest.
5) Garnish appropriately and enjoy the juicy taste of our FreshtoHome signature Chicken Boneless Thigh marinated in Lemon & Herb Flavour.

Our signature collection of Marinated items.
Antibiotic-Free Chicken Sheek Kebab.

Pan Cooked

* Pre-heat oil in a frypan over a medium flame for approx. 3-7 mins
* Transfer the product onto the frying pan and place the meat pieces to one side of the pan, Allow it to sear till the side turns light brown. This may require 6-8 mins of cooking over medium flame.
* Toss it over to the other side, to allow an even burn(caramel) on both sides.
* Sprinkling some water on the pan and covering the pan with a lid allows it to capture the moistness and also prevents the meat from drying up.
* Allow the final product to cool down for 5 mins

Oven Cooked

* Pre-heat the oven to 350 degrees F
* Transfer the product onto the baking tray set with baking paper.
* Spray cooking oil to the bottom layer before placing the meat onto the baking tray .This fine, even layer prevents food from burning and adhering to pans without necessarily turning it greasy
* Cook it in the oven for 5-7 mins at 165 degrees F
* It is suggested to spray a fine mist of water onto the final dish before allowing it to cool for 5 mins and then transferring it from the baking tray to the serving plate.

Enjoy your FreshtoHome marinated product.


Note : It is not advised to Microwave this product, since this will dry out the product from the inside and will not cook it properly on the outside.