These vegetable cutlets are made with plenty of vegetables and health packed spices for a nutritious and healthy snack, main dish accompaniment or the feature of the main meal itself!

Ready to cook, simply pan fry or deep fry as you prefer, in hot oil till golden brown. Allow to cool before serving.

Try them as a veggie burger, serve them in a stack with melted cheese and mushrooms in between or use to dunk in some soup or curry.

Ingredients:
Flour, Carrot, Green Peas, French Beans, Potato, Ginger, Garlic, Curry Powder, Bay Leaf, Nutmeg, Onion, Chili, Cumin, Coriander, Turmeric, Garlic, Black Pepper, Vegetable Oil, Breadcrumbs, Curry Powder, Cardamom, Cinnamon, Clove, Salt.
Allergen:
Wheat (Gluten)

These amazing Chicken Spring Rolls will simply melt in your mouth. Made with the perfect blend of quality chicken meat, fresh vegetables, spices, and love for food, they are the perfect addition to a snack platter, lunch box or sharing with friends and family.

Ready to cook, simply cook in small batches in hot oil until crisp and golden.

Ingredients:
Wheat flour, Halal Chicken, Onion, Rice Noodles, Soya Sauce, Vegetable Ghee, Salt, Black Pepper Powder, Ginger, Capiscum, Carrot, Sesame Oil.
Allergens:
Gluten, Soya and Sesame

These cheesy spring rolls are packed with both mozzarella and feta cheese to create the perfectly crisp flaky crust filled with creamy sharpness. Fresh parsley adds the final finishing touch to these small pockets of delight. A perfect addition to a snack platter, lunch box or sharing with friends and family. Serve with a bowl of dipping, tomato or garlic sauce.

Ready to cook, simply cook in small batches in hot oil until crisp and golden.

Ingredients:
Wheat, Mozzarella Cheese,Feta Cheese, White Pepper, Vegetable Ghee, Fresh Parsley.
Allergens:
Wheat (Gluten) and Dairy

Our signature collection of Marinated items. Antibiotic-Free Chicken BBQ Skewers. Made with tender chicken breasts and our secret BBQ marinade, these are sure to wow any meal time occasion.

Pan Cook
* Pre-heat some oil in a frying pan over a medium flame till hot.
* Place the kebab in the pan, allowing it to sear until it goes golden brown. This is around 6-8 mins.
* Turn it over and repeat.
* Sprinkle a little water in the pan and covering the pan with a lid allows it to capture the moistness and also prevents the meat from drying up.
* Cool for 5 mins before serving.

Oven Cook
* Pre-heat the oven to 180 degrees C.
* Transfer the product onto a baking tray covered with baking paper.
* Cook it in the oven for 5-7 mins.
* Spray a fine mist of water over the final dish before allowing it to cool for 5 mins and then transferring it from the baking tray to a serving plate.

Note: Please do not Microwave as this will dry it out without cooking properly on the outside.

Ingredients:
Chicken Breast, Sunflower Oil, Garlic, Ginger, Onion, Tomato, Soy Sauce, Chilli, Brown Sugar, Tamarind, Brown Vinegar, Black Pepper, Oregano, Salt.
Allergens:
Soya

Cheesy Risotto rice balls are another great option for a quick and easy lunch or snack for children, or part of a snack platter. With 3 types of cheese, Italian Risotto rice and fragrant vegetables, these are tender, tasy and oozing with goodness. These also freeze really well, so are great for those times when you need to rustle up a meal without much warning.

Ready to cook, bake in a preheated oven at 170°C for 6 minutes. Please defrost before cooking.

Ingredients:
Olive Oil, Butter, Garlic, Onion, Celery, Leeks, Risotto Rice, Water, Parmesan Cheese, Mozarella, Cheddar, Flour, Cream, Salt and Pepper.
Allergens:
Gluten and Dairy.

Gourmet Chicken Wings - Char Grill