The Grey Mullet or Thirutha as its known in the Southern Coasts is an amazing fish that is generally found in both the fresh water and also in the slightly salty waters in the estuaries. This one is a real killer when it comes to the taste and is very sought after for delicious fish curries and fries. Has small bones, but also has a pretty soft flesh. People have often wondered why this fish is called Grey since its really silver-ish white in color - but as they say why bother about the color when the taste is amazing!

Kada Varaal or the Lizard Fish may list prominently in our unique looking fish list, but people who have tasted it can tell you that its pretty tasty and a really good fish for curries in particular. Found in most coasts across India

A fish with numerous names depending on where its caught from. Curry it, grill it or fry it but you can't find a fault with it.