Hot Chicken Combo

Cooking Instruction:

Peri Peri Chicken Wings Unpack the chicken wings to a bowl and scrape the remaining marinade into it. Mix well.
On a pan: Heat up a non-stick fry pan and add 1 tbsp of oil and swirl around to spread it. When the pan is hot, drop the chicken wings to the pan and cook on a slow flame. Flip the wings regularly so that it doesn’t burn. When the wings are cooked with an even golden color on all sides remove from the pan and serve hot.
In an oven: Heat up an oven and apply some oil on the oven-proof tray. Arrange the wings on the tray and roast in the oven for 15-20 minutes at 180°C.
Mango & Jalapeno Chicken-Pack
Carolina Reaper Chicken Lollipop Unpack the chicken lollipops in a bowl and scrape the remaining marinade into it. Mix well.
On a pan: Heat the pan with oil and fry chicken lollipops over medium heat till golden. Ensure the chicken is cooked through and crispy before serving. In an oven: Heat up the oven and apply some oil on the oven-proof tray. Arrange the lollipops on the tray and roast in the oven for-10 minutes at 180°C or until golden.