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Kids Snacks Combo

Kids Snacks Combo

Regular Price: AED 26.00 AED 26.00

Special Price AED 24.00 AED 24.00 /Pack /Pack

Get @AED 23 only for VIP Members

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Pack
(Total price: )
Gourmet Chicken Kiddy Nuggets
Chicken nuggets have become a regular standby in many households. But too often they are filled with preservatives, chicken off cuts and nasties like MSG. Not Ours! Using only chicken meat, some spices and a batter mix that contains a high fibre gum to make the breadcrumbs stick, our recipe is as good as homemade. So you don't have to worry and all you need to do is cook them and prepare some veggies or salad to go with them. These nuggets also freeze really well, so are great for those times when you need to rustle up a meal without much warning (but please defrost before cooking).

Cheese Samosas
What's three-sided, filled with love and melts in your mouth? Cheesy, gooey Cheese Samosas of course! Made with both mozzarella and feta cheese, they are the perfect balance of creamy sharpness. Parsley adds the final finishing touch to these small pockets of delight. A perfect addition to a snack platter, lunch box or sharing with friends and family.

Teriyaki Chicken Wings
Only the best tender chicken wings marinated in the uber-popular Japanese Teriyaki marinade. A slightly sweetish authentic marinade from the land of the rising sun. Enjoy the authentic taste without added preservatives and chemicals. Bon Appetit!

Cooking Instruction:

Gourmet Chicken Kiddy Nuggets Ready to cook. Either spray with a little oilve oil and place on a lined baking tray and bake in a preheated oven at 170°C for 7-8 minutes until golden brown; or shallow fry in medium heat oil. Turn them mid-way to crispen both sides.
Cheese Samosas Ready to cook, simply cook in small batches in hot oil until crisp and golden.
Teriyaki Chicken Wings Unpack the chicken wings to a bowl and scrape the remaining marinade into the bowl. Mix well.
On an pan:. * Heat up a non stick fry pan and add 1 tbsp of oil and swirl around to spread the oil * Place the chicken wings on the pan and cook on a slow flame turning sides frequently not allowing to burn. * When cooked remove from the pan and serve hot.
In an oven. * Preheat the oven to 180-200 °C. * Apply oil on an oven proof aluminium tray. * Arrange the wings on the tray and roast in the oven for 15-20 minutes. * Check for doneness and serve hot.

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