Whole
Regular Price: AED 21.00 AED 21.00
Special Price AED 15.75 AED 15.75 /pack /pack (Inc. VAT)
8 pieces per pack, 240g
Store at 4°C. Return a damaged pack. Use within 3 days.
Cooking Instructions:
Dumplings are best cooked by either steaming over a rolling boil for around 15mins or till tender. Use a bamboo steamer and line the tray with baking/parchment paper or use a metal steamer which is wiped out with oil to prevent the dumplings from sticking.
You can also pan fry briefly with a little hot oil after steaming till golden and crispy.
INGREDIENTS - Dumplings:
White Cabbage, Maida Flour, Water, Carrot, Sunflower Oil, Fresh Coriander, Spring Onion, Garlic, Salt, Ginger, Sesame Oil, Cumin Powder, White Pepper.
ALLERGENS: GLUTEN and SESAME
Ingredients – Sesame Tomato Sauce: Tomato, Water, Red Onion, Garlic, Ginger, Fresh Coriander, Sunflower Oil, Roasted Sesame Seeds, Salt, Vegetarian Stock Powder, Turmeric Powder, Coriander Powder, Curry Powder and Gram Masala.
Allergens: SESAME
Ingredients – Sweet Chili Sauce: Chili, Water, White Vinegar, Salt, Sugar and Garlic.
Allergens: Nil
Nutritional Information per 100g: Energy 140kcal, Total Carbohydrates 24g, Fibre 3g, Total Sugars 3g, Protein 3g, Total Fat 4.5g, Saturated Fat 0.5g, Trans Fats 0g